BRC CERTIFICATION

BRC CERTIFICATION

The BRC certification is a significant recognition in global food safety, approved by the GFSI (Global Food Safety Institute). This standard has become the benchmark for ensuring the safety and quality of food products nd is often used as a requirement by retailers for their suppliers.


Initially designed to establish rigorous quality requirements for food manufacturers destined for retail sale, the BRCGS Global Food Safety Standard has been adopted by a wide range of organizations in the food industry, excluding those in the primary sector. Its adoption, although voluntary, has become an essential prerequisite for operating successfully in the markets of organized large-scale distribution and major global retailers.


In 2018, our dedication to top-notch food safety earned us the prestigious BRC Grade A certification for the first time, a notable achievement for our fruit juices, vegetables, and oils. Since then, we've consistently elevated our standards, reaching Grade AA in 2020. Subsequently, in July 2023, we expanded this certification to encompass all our products, along with their marketing.


In October 2023, we went even further by achieving the AA+ level, demonstrating our constant adaptation to rules and standards to ensure maximum quality and safety for our customers. Currently, we are fully compliant with version 9 of the BRC rules, demonstrating our ongoing commitment to the quality and safety of our products.

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