Beans and Pulses

Undisputed protagonists of a varied diet, legumes are at the heart of the Mediterranean Diet. And do you know what makes them even better? When they are grown using organic methods, with a keen eye on environmental sustainability and product quality.

With Bioitalia's organic legumes, you have a wide selection tailored for your diet. You can choose from endless varieties of beans, chickpeas, lentils, corn, and peas. The possibilities are endless: from hummus to cold pastas, from salads to rich and flavorful soups.

So, put your favorites on the table, get inspired, and enjoy the authentic taste and nutritional goodness of Bioitalia's organic legumes. The perfect choice for a balanced and sustainable cuisine.

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Filtri

Cannellini beans

Boiled adzuki beans

Boiled black-eyed peas

Black beans

Butter beans

Navy beans

Baked beans

Mixed beans

Organic green peas

Chick peas

Lentils

Red kidney beans

A wide range of canned beans and legumes boiled in water and just a pinch of salt ( only 5%).
Today they are also packed in BPA-free can thanks to the continuous investment of Bioitalia in research and development. Bisphenol A is a chemical substance used in the internal coating of the tin cans, of several household items, containers for food use, and sport equipments , toys etc.