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- Red lentil fusilli
Red lentil fusilli
Lentil Fusilli contains 100% lentil flour and no other ingredients.
Rich in fiber, gluten-free, and high in protein.
Lentil pasta is ideal for celiacs and those who dislike the texture of legumes but still want their nutritional benefits.
Lentil pasta is ideal for those who cannot consume gluten-containing foods but also for those who dislike the texture of legumes and do not want to compromise on their nutritional value. It cooks just like regular pasta and can be seasoned with your favorite sauces. When combined with vegetables, it becomes a nutritionally complete dish.
Organic lentil flour
Nothing
This pasta pairs perfectly with a variety of seasonings, from sauces to sauces to vegetable-based dishes.
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Gluten free
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Organic
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Vegan
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Vegetarian
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